The Ibili Crous 31×21cm Perforated Baking Tray is designed for expert baking, ensuring superior heat circulation for an evenly baked crust. Its perforated surface allows steam to escape, resulting in perfectly crisp bread with a professional finish. Crafted to fit standard ovens, this tray offers durability and precision for consistent baking results. Ideal for artisanal bread makers seeking reliable performance and improved crust texture every time.
About this item
Bake perfectly even, crispy bread with the Ibili Crous 31×21cm Perforated Baking Tray. The perforations ensure even heat distribution and a golden crust for French or homemade bread.
Key Features:
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31×21cm size, suitable for home or small commercial ovens.
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Perforated design for even heat distribution.
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Durable materials suitable for daily oven use.
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Non-stick surface for easy bread removal.
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Easy to clean after use.
Ideal For:
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French or crispy homemade bread.
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Preparing various medium and large pastry recipes.
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Consistently even, professional-looking bread every time.
