The Ibili Crous 30×11cm Perforated Bread Pan is designed to deliver perfectly crispy and evenly baked bread every time. Its perforated structure ensures optimal air circulation, promoting uniform heat distribution and a crunchy crust. Crafted with durable materials, this pan combines functionality with reliability, making it an essential tool for professional and home bakers seeking consistent baking results.
About this item
Bake evenly baked, crispy bread effortlessly with the Ibili Crous Perforated Bread Pan (30×11cm). The perforated design ensures even heat distribution and a perfect golden crust for French or homemade bread.
Key Features:
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30×11cm size, ideal for large or medium loaves.
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Perforated design for even heat distribution and crispy crust.
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Durable materials suitable for daily oven use.
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Non-stick surface for easy bread removal.
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Easy to clean after use.
Ideal For:
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French bread or crispy homemade loaves.
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Preparing various large or medium-sized pastry recipes.
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Consistently even and professional-looking bread every time.
